Lunch at The Brasserie
Starters
Soup of the day
Allergens 1, 3, 7, 8, 9, 10, 12
Or
Beef tartare, truffle mayonnaise, cured egg yolk, toasted sourdough bread
Allergens 1, 3, 7, 10, 12
Main courses
Veal medallions, creamy potato gratin, green peppercorn sauce, charred baby carrots, kale
Allergens 1, 3, 7, 9, 12
Or
Tuna fillet on fresh mixed salad with beans and red onion, lemon herb relish, ciabatta
Allergens 1, 4, 9, 10, 12
Desserts
Tiramisù
Allergens 1, 3, 7, 12
Or
Mango sorbet with Prosecco House of Julius Meinl
Allergens 1, 8