Lunch at The Brasserie

Starters

Soup of the day

Allergens 1, 3, 7, 8, 9, 10, 12

Or

Beef tartare, truffle mayonnaise, cured egg yolk, toasted sourdough bread

Allergens 1, 3, 7, 10, 12

Main courses

Veal medallions, creamy potato gratin, green peppercorn sauce, charred baby carrots, kale

Allergens 1, 3, 7, 9, 12

Or

Tuna fillet on fresh mixed salad with beans and red onion, lemon herb relish, ciabatta

Allergens 1, 4, 9, 10, 12

Desserts

Tiramisù

Allergens 1, 3, 7, 12

Or

Mango sorbet with Prosecco House of Julius Meinl

Allergens 1, 8