BUSINESS LUNCH MENU

Choose the daily soup and a main dish according to your taste

Soup of the day

Pepper-roasted beef, truffle mayonnaise, pickled vegetables, cracker

Pulled duck meat in a wheat tortilla, pickled kimchi, Hoisin sauce, vegetable dumplings, coriander

Sea bass fillet, roasted pumpkin puree and date syrup, pak choi, ginger salsa, lime juice and soy sauce

Marinated chicken steak, grilled vegetables, creamy mashed potatoes, thyme demi-glace with red wine

Fried pork tenderloin cutlets, Italian grenaille potato salad with sour cream, dried tomatoes and spring onion, lemon

Ravioli filled with ricotta and spinach in a cream sauce with forest mushrooms, shavings of Gran Regale cheese, arugula

Crème brûlée with Baileys

Lemon ice cream with dried apricot

Green leaf salad, home-made dressing

Additional Information