Brasserie The Julius is your perfect spot to start your day with a healthy breakfast. Later during the day, you can enjoy delicious dishes for lunch & dinner with pairing wines, coffee specialties and drinks. Indulge into Italian design and impeccable service cherished for 160 years by Julius Meinl family.
DINING AT THE JULIUS
OPEN DAILY 07:00 - 24:00
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Breakfast buffet 7:00 – 10:30
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Lunch & dinner 12:00 – 22:00
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Snacks & drinks 7:00 – 24:00
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For reservations contact us +420 774 599 098
BRASSERIE THE JULIUS SPECIALS
MUSSELS GALORE 25.9 - 1.10
Dive into Czech Mussel Week at Brasserie The Julius from 25 September to 1 October. Explore our menu, featuring two enticing mussel options:
Mussels stewed in Julius Meinl white wine, garlic, butter, and freshly chopped parsley, with toasted herb baguette, or
Slightly spicy Indian-style mussels with tomato sauce, coriander, and fennel, steamed in coconut milk, and ginger, served with toasted pita bread!
Secure your spot now!
CZECH STATE DAY TASTING EXPERIENCE 28.09 - 1.10
From September 28th to October 1st, 2023, join us in celebrating Czech State Day with a tantalizing tasting experience like no other.
Delight your senses with Czech spirits infused with the flavors of apricot, plum, and cherry, all brought to you by the renowned brand Baron Hildprandt.
On the cutting board, savor the flavors of dried pork neck from a local Czech butcher, complemented by a medley of pickles, homemade pickled vegetables, and crispy croutons. It’s a culinary journey that pays tribute to Czech tradition and craftsmanship, all in one unforgettable tasting