BUSINESS LUNCH-MENÜ

TWO-COURSE MENU
Choose the daily soup and a main dish according to your taste
315
STARTER
Soup of the day
85
Beef carpaccio, arugula, capers, Parmesan shavings, creamy balsamico
140
MAIN COURSE
Venison burger, soft bun, onion marmalade, Brie cheese, french fries, arugula, cranberry mayonnaise dip
290
Rabbit roulade, grilled green asparagus, roasted Grenaille potatoes, red wine sauce with root vegetables
280
Grilled squid tentacles with garlic, Italian risotto nero, saffron espuma
290
Indian butter chicken, steamed long-grain rice, mint yoghurt, coriander, cashew
280
Ravioli filled with ricotta cheese, forest mushroom foam and cream, truffle oil
270
DESSERT
Caramelized Catalana cream with orange fillets
140
Raspberry sorbet with forest fruits
90
HEALTHY OPTION
Green leaf salad, fresh vegetable, homemade dressing
210
  • Extra salmon 110
  • Extra chicken 70

Business lunch menu is served from 12 to 3 pm.