BUSINESS LUNCH-MENÜ

TWO-COURSE MENU
Choose the daily soup and a main dish according to your taste
315
STARTER
Soup of the day
85
Dried pork, vacuum-packed watermelon with tarragon, dragon fruit salsa
140
MAIN COURSE
Fried veal steak, green asparagus, boiled potato in butter, Hollandaise sauce
290
Spaghetti Carbonara with guanciale bacon, egg yolk, finely grated pecorino sheep cheese, freshly ground pepper
290
Boneless duck leg, thyme fritter, red cabbage, apple, jam and bacon sauce
280
Fried shrimp in a crispy batter with papaya on a fresh salad, avocado, roasted sesame, passion fruit dressing
280
DESSERT
Chocolate cake with ginger and chili
140
Raspberry sorbet with pickled nectarine
90
HEALTHY OPTION
Green leaf salad, fresh vegetable, homemade dressing
210
  • Extra salmon 110
  • Extra chicken 70

Business lunch menu is served from 12 to 3 pm.

Kindertag